The Boathouse On Naples Bay in Naples 34102Seafood Restaurants
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Seafood Restaurants in Naples, FL 34102

The Boathouse On Naples Bay

990 Broad Ave S

Naples, FL 34102

(239) 643-2235

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Business Hours:

Sunday:10:00am to 09:00pm
Monday:11:00am to 09:00pm
Tuesday:11:00am to 09:00pm
Wednesday:11:00am to 09:00pm
Thursday:11:00am to 09:00pm
Friday:11:00am to 10:00pm
Saturday:11:00am to 10:00pm

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The Boathouse On Naples Bay Service List

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Main Menu

  • Appetizers

    • New England Clams or Mussels Milano

      Our famous house specialty with spinach, tomatoes, smoked bacon with a decadent white wine butter sauce. Available in Mussels / Clams / Combo

      • Gluten Free
    • Lilly's Gourmet Fresh Ravioli Trio

      Burrata stuffed with marinara, short rib stuffed with demi-glace, and Maine lobster stuffed with sherry cream

    • Sesame Seared Yellow Fin Tuna**

      Seared rare, thinly sliced and served with wasabi, ponzo and sweet red chili sauce

    • Crispy Calamari, Crispy Gator, or Manager's Favorite of Both

      Flash-fried and served with marinara, cocktail and sweet red chili sauce

    • Deep-Fried or Rotisserie Chicken Wings

      Served with celery sticks and two dipping sauces

    • Cajun Blackened Shrimp Nachos

      Layered with salsa creme, lettuce, tomato, avocado, radish, and Mexican cheese

    • Asian Pork Drummies

      Our unique mini pork drumettes are deep- fried to a crispy golden brown and tossed in our sweet and spicy chili sauce

    • Tender White Shrimp

      Chilled shrimp (3) or a half- pound of peel and eat or coconut fried (3)

    • Baked Rhode Island Clams Casino

      Casino-style with peppers, onions, bacon, Caesar and Parmesan

    • Broiled Bacon-Wrapped Sea Scallops

      Our generously sized scallops are fully wrapped in crispy delectable bacon and broiled to perfection

      • Gluten Free
    • Baked Shrimp Cargot

      Decadent, buttery and smothered with herbs, Parmesan and Swiss cheese

      • Gluten Free
    • Fried Cheeses

      A buttery and indulgent blend of Mozzarella, Asiago, Romano, and Parmesan cheeses, deep fried and served with marinara and garlic sauces

    • Neptune's Extraordinary Conch Fritters

      Medium spiced with 2 dipping sauces

    • Smoked Salmon Carpaccio**

      Our beautiful smoked salmon is dressed with imported extra virgin olive oil, delicate sweet onions, tangy caper berries, shredded Asiago and crisp flat bread

    • Chilled Seafood Ceviche

      Fresh from the boat sashimi tuna, tender cooked shrimp, diced avocado and colossal lump crabmeat in our spectacular spiced Bloody Mary-style Pico de Gallo

      • Gluten Free
    • Mama's Famous Italian Meatballs

      Our traditional Italian meatballs served with classic marinara and shaved Parmesan cheese

    • Crab Encrusted Artichokes

      Lightly breaded, filled with succulent crab, shredded asiago and served with our signature white wine sauce

    • Delectable Oysters

      Rockefeller with creamed spinach and smoked bacon. Oregenatta with garlicky crumbs & Grana Padano cheese. Raw, fried or steamed in Old Bay

    • Nachman's Native Fish Dip

      Grilled romain, sliced tomato, onion, jalapeno, and flatbread crackers

  • Soups, Chowders, Chili

    • French Onion

      Gratineé

    • Lobster Bisque

      available in Cup / Bowl

    • New England Clam Chowder

      available in Cup / Bowl

    • Sweet Corn & Crab Chowder

      available in Cup / Bowl

    • Teddy's Loaded Bar Chili

      Shredded cheddar and mild sliced jalapeños. Available in Cup / Bowl

    • Seafood and Sausage Gumbo

      Mussels, shrimp and clams with rice (spicy hot)

  • Burgers & Sandwiches

    Extra toppings for burgers and sandwiches (for an additional charge): Cheddar, Swiss, American, pepper jack, blue cheese, bacon, spinach, grilled onions, sautéed onions, sautéed mushrooms,fried egg, fried onion rings, rich béarnaise or fresh guacamole

    • Lump Crab Melt

      Luscious crab, tomato, crisp bacon and melted Swiss cheese

    • Classic French Dip

      Thinly sliced roast prime rib with au jus on garlic toasted French baguette

    • Southern Fried Shrimp Burger

      Lettuce, tomato, special remoulade, brioche bun

    • Classic Open Faced Pastrami Reuben

      Butter toasted marbled rye layered with lean seasoned sliced pastrami, bigeye Swiss, sauerkraut, and our signature thousand island dressing

    • Ultimate Crab Cake Sandwich

      Our famous crab cake served with homemade tartar sauce

    • Grilled Chicken Caprese

      The Boathouse favorite is topped with fresh spinach, tomato, basil pesto, mozzarella and aged balsamic drizzle

    • Steak & Blue Cheese Flatbread

      Caramelized onion, arugula, balsamic glaze

    • Traditional Club Wrap

      Ham, turkey, bacon, lettuce, tomato and bacon aioli

    • Boathouse Beef Burger

      Our signature sirloin and short rib meat burger

    • Our Famous Grouper

      Select your preparation: char-broiled, panko fried, blackened, jerk spice or beer battered

    • Famous Eddie's Lobster Roll

      Chunks of chilled lobster meat with chopped celery, tossed in a lite dressing and served on a fresh baked baguette

    • Chef Jorges Tacos Dujour

      three warm soft corn tortillas pre filled with minced onion, fresh cilantro, and served with sides of black beans, Spanish rice, guacamole, and his special taco salsa

  • Signature Entree Salads

    • Block Island Chopped Salad

      Garden fresh mixed greens, Maytag blue cheese, crisp granny smith apples, sweet pecans, hickory-smoked bacon and dried cranberries tossed with our tangy honeylime vinaigrette. Add shrimp / Add chicken for an additional charge

      • Gluten Free
    • Wharfside Cobb Salad

      Scallops, shrimp, smoked fish dip, bacon, corn, avocado, red onion, chick peas, egg, Green Goddess dressing

    • Taco Salad

      Crisp shredded lettuce, Monterey jack cheese, vine ripe tomatoes, mild cherry peppers, sour cream, guacamole in a crisp flour tortilla bowl. Add chicken / Add shrimp / Add Mexican Chili for an additional charge

    • Classic Caesar

      Crisp romaine hearts, garlic toasted croutons, with homemade Caesar dressing, topped with shaved Romano cheese. Add shrimp / Add chicken / Add smoked salmon for an additional charge

  • Land Ho

    Add Ons (for an additional charge): Chimichurri Style with Blistered Tomato and Roasted Jalapeño | Kansas City Style with Sautéd Mushrooms, Onions, and Basil Pesto

    • Center Cut Top Sirloin

      available in 8 oz / 12 oz

      • Gluten Free
    • 7-Spiced Roast Prime Rib

      Served with a fantastic horseradish cream sauce. Available in 10 oz / 14 oz

    • Grande Sous Vide Herbed Chicken

      Sous Vide half chicken, perfectly seasoned, tender with crisp skin

      • Gluten Free
    • Twin 6 oz Grilled Garlic & Rosemary Lamb Chops

      Cooked to your liking and served with mint jelly and demi-glace

    • Polynesian Pork Porterhouse

      Basted with sweet chili sauce and grilled pineapple scallion confit. Available in 16 oz

    • Center Cut Filet Mignon

      available in 6 oz / 10 oz

      • Gluten Free
    • Center Cut Ribeye

      available in 10 oz / 14 oz

      • Gluten Free
    • Center Cut New York Strip

      available in 12 oz / 16 oz

      • Gluten Free
  • Make Your Entree a Combo

    Select from your favorites below to add to any existing entree and create you perfect custom surf & turf combo

    • Scampi Style Shellfish Medley

    • Crab Stuffed Shrimp

    • Crab Stuffed Black Cod

    • Garlic or Fried Shrimp

    • 5 oz Rock Lobster Tail

    • 8 oz Snow Crab

    • Ultimate Crabcake

    • 8 oz King Crab

    • Catch of the Day

    • Lobster Mac & Cheese

  • Boathouse Favorites

    • Lobster, Scallop & Gulf Shrimp Sauté

      Lobster tail, jumbo shrimp and scallops sautéed with diced tomato, green onion and arugula. Served with linguine. Choose Herb Garlic Butter or Creamy Alfredo

    • Asian Stir Fry

      Fragrant pan seared blend of pea pods, carrots, baby corn, onion, bamboo shoots, water chestnuts, sprouts and purple cabbage served with gluten free Thai Pad noodles and sesame ginger sauce. Add shrimp / Add chicken / Add steak for an additional charge

    • Chicken Saltimbocca

      Francaised breast of chicken, prosciutto ham, fresh sage, hard boiled egg, and demi glaze

    • Bourbon Street Sea Bass Oscar

      Beautiful sea bass seared with Cajun spices plated over a bed of wilted spinach with jumbo lump crab meat and served with a drizzle of tangy citrus hollandaise

      • Gluten Free
    • Paella

      Classic Spanish paella of rich rice loaded with Andouille sausage, scallops, shrimp, clams, and mussels

    • Seafood Norfolk

      Tender shrimp, lump crab meat and fresh sea scallops, gently sautéed in our signature white wine and butter sauce

      • Gluten Free
    • Sea Scallops Grenobloise

      New Bedford Massachusetts Dry Pak Sea Scallops baked with lemon, butter, white wine, capers and an Italian seasoned bread crumb

    • Stuffed Black Cod

      Beautiful fresh filet of cod, overflowing with savory lump crabmeat stuffing. Available in Lite / Regular

    • Stuffed Gulf Shrimp

      Large succulent shrimp, overstuffed with lump crab meat and baked to perfection. Available in Lite / Regular

    • The California Grilled Veggie Kabob

      Garden fresh bell peppers, sweet onion, tomato, zucchini, and squash with our fruity balsamic glaze reduction. Add shrimp / Add chicken / Add steak for an additional charge

    • Seafood Fradiavlo

      Lobster Tail, Calamari, Shrimp, Clams, and Mussels served over linguine in a spicy red Pomodoro sauce

  • Seafood

    • Boathouse Combo Platter

      Fresh grouper, prepared as you wish, served with our ultimate crab cake and a side of fried shrimp or shrimp scampi

    • Broiled Seafood Platter

      Delectable choice of lobster tail or snow crab served with succulent shrimp, clam, mussels, scallops, filet of fish and tangy lemon butter sauce

      • Gluten Free
    • Fisherman's Platter

      Delectable Old Bay steamed mussels, shrimp and clams with Dungeness crab cluster and cod abundantly filled with crab stuffing

    • Lite Broiled Platter

      The perfect trio of succulent shrimp, scallops and cod

    • Shrimp Platter

      Select up to three of these succulent shrimp preparations: scampi, coconut, soy scallion, sweet chili glaze, gumbo or classic cocktail

    • Boardwalk Clam Bake

      Delectable choice of lobster tail or snow crab served with bbq pork drummies and old bay infused shrimp, clams and mussels

    • Lite Fried Platter

      A mix of shrimp, gator, calamari, oysters

    • Fried Seafood Platter

      Filet of cod, tender gator, fan- tailed shrimp, oysters, calamari and scallops fried gold brown and served with tangy sauce

  • Lobster Tails

    • 7-8 oz. Maine Tail

      Choose between one, two or three tails

      • Gluten Free
    • 10-12 oz. Brazilian Tail

      • Gluten Free
    • Whole Maine Lobster

      • Gluten Free
    • Lobster Mac & Cheese

      Succulent Maine lobster baked with macaroni and a rich variety of cheeses and topped with a light Italian seasoned butter crumb

    • 16 oz Jumbo Alaskan King

      Decadent Colossal Alaskan King Crab

      • Gluten Free
    • 16 oz Large Canadian Snow

      Large Canadian Snow Crab

      • Gluten Free
    • 16 oz Pacific Dungeness

      Succulent Pacific Dungeness Cluster

      • Gluten Free
    • Hemingway's Crab Cakes

      Classic local favorite. Available in Lite / Regular

  • Sides

    • Baked Potato

    • Sweet Potato

    • Rice

    • Smashed Potato

    • Sweet Fries

    • French Fries

    • Linguini Alfredo

    • Marinara or Garlic Butter

    • House Salad

    • Caesar Salad

    • Cole Slaw

    • Vegetables

    • Fresh Fruit

    • Loaded Baked Potato

    • Loaded White Cheddar Mac and Cheese

    • Chili Roasted Cauliflower with Beurr Blanc

    • Grilled Jumbo Asparagus with Hollandaise Sauce

SUNDAY BRUNCH

  • Sunday Brunch

    Brunch Beverages

    • Boathouse Bloody Mary Bar

      Made with your favorite liquor, draft beer, or just by itself.

      Price Varies By Selection

    • Mimosa

      Champagne and your choice of Pama pomegranate liqueur or fresh-squeezed orange juice.

    • Boathouse Bellini

      Champagne with your choice of Peach, Strawberry or Mango.

  • Omelettes

    • Ultimate Veggie and Cheese GF

      Garden fresh mushrooms, onions, sprouts, kale, carrot, cabbage and choice of cheese.

    • Classic Caprese GF

      Gorgeous ripe tomato, fresh spinach, fragrant basil pesto and mozzarella cheese.

    • South of the Boarder

      Andouille sausage, chili, charred tomato salsa and pepper jack cheese.

    • Gold Rush Western GF

      Country ham, crisp bacon, bell pepper, onion, smoked gouda and cheddar.

    • Build Your Own

      Select from any of the toppings listed in the omelettes menu to create your own.

    • The Boathouse GF

      Smoked wahoo and salmon with freshly diced tomato, green onions, spinach, zucchini , and yellow squash.

  • Benedicts

    • Original

      With Canadian bacon

    • Crab Cake

      With wilted spinach

    • Smoked Salmon

      With grilled onion

  • Favorites

    No Charge Extras (select one): Pork or turkey bacon, fresh fruit cup, O'Brien-style potatoes

    • Grilled Shrimp and Broccoli Souffle GF

      Perfectly baked with onion and Swiss and cheddar cheeses.

    • Loaded Mexican Tostadas

      Crisp corn tortillas topped with refried beans, fried eggs, pico de gallo, fresh avocado, sharp cheddar and sour cream.

    • Deep South Diner-style Pancakes

      Fluffy and piled high, topped with candied pecans, rum butter and rich maple syrup.

    • Banana Bread French Toast

      Sprinkled with dried fruit, rich vanilla crème anglaise and rich maple syrup.

    • The Texan GF

      Grilled 6 oz. steak over sautéed spinach with three eggs, poached, scrambled or sunny side up.

    • Northern California Skillet*

      Decadent artichokes, fresh spinach, ripe tomatoes, onions, capers, olives and golden brown seasoned potatoes.

Dessert Menu

  • SWEET ENDINGS

    All available a la mode for an additional $2.00

    • Creme Brulee Cheesecake

      The marriage of two great classics… creme brulee layered and a-mingle with the lightest of cheesecakes. Hand-fired and mirrored with burnt caramel

    • Salted Caramel Vanilla Crunch Cake

      Our super naturally light buttery vanilla-flecked cake has waves of caramel cake with a salted caramel crunch layer, creamy custard layer and sexy caramel finish.

    • Caramel Apple Granny

      Buttery caramel and toffee-studded custard hug fresh Granny Smith apples piled high in our melt-in-the-mouth shortbread crust.

    • Molten Chocolate Cake

      Our moist dark chocolate cake enrobed with dark chocolate… filled with a dark chocolate truffle that melts out upon diving in.

    • Key Lime Pie

      Authentic Florida Key Lime, tartly refreshing in a granola'd crust.

    • Toffee Blondie

      A blondie studded with white chocolate chunks, semi sweet chocolate chunks, and chewy pieces of Heath® toffee.

    • Gluten-free Dark & White Chocolate Cake

      With a generous layer of fine Belgian white chocolate mousse between two layers of dark chocolate sponge cake topped with chocolate ganache, you won't believe it's gluten-free!

    • Crème Brulee

      Silky vanilla bean custard with a caramelized sugar crust.

    • Chef's Natural Ice Cream

      Sweet Chocolate, Classic Vanilla, Arabuca Coffee

      Salted Caramel

      Classic Vanilla

      Arabica Coffee

Kids Menu

  • FOR THE KIDS

    • Soup and Salad

      Our house garden salad or Caesar salad with choice of dressing and "Veggie" soup with homemade baked bread.

    • Pasta Marinara

      Steamy pasta with marinara sauce and served with our house garden salad with your choice of dressing.

    • Grilled Cheese

      Grilled cheese sandwich with choice of fresh fruit and a pickle slice.

    • Fried Chicken Nuggets

      Chicken nuggets with your choice of barbecue sauce or honey and served with your choice of fresh fruit or coleslaw.

    • Hot Dog

      A hot dog served on a toasted bun with your choice of fresh fruit or coleslaw.

    • Fish Nuggets

      Breaded fish nuggets served with tartar sauce and your choice of fresh fruit or coleslaw.

    • The Boathouse Burger

      Our famous veggie burger on a toasted whole grain bun with choice of fresh fruit or coleslaw

    • PB&J

      Peanut butter and jelly on wheat bread with fresh fruit.

    • Pizza

      A personal-sized cheese pizza served with our house garden salad with your choice of dressing.

    • Mac & Cheese

      Macaroni and cheddar cheese served with house garden salad with your choice of dressing.

    • Fried Shrimp

      Hand-breaded fried shrimp served with your choice of fresh fruit or coleslaw.

    • Sweet potato or French fries may be substituted for any of the entree side dishes.

  • DRINKS

    • Complimentary

      Your choice of ice water, sparkling water, or iced tea.

    • Premium Beverages

      Cranberry juice, pineapple juice, orange juice, Coke, Diet Coke, Sprite, orange soda, ginger ale, fruit smoothie, milk or chocolate milk.

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